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Day 7 Breakfast : Banana Chocolate Chia Pudding

3/6/2018

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Picture
Ingredients
  • 30 grams chia seeds
  • 1 cup almond milk
  • 2 ts chocolate syrup (we used Nesquick)
  • 4 tbs gingerbread hazelnut granola
  • 1 banana
  • Quinoa puffs

Instructions
  1. Place chia seeds, almond milk and chocolate syrup into an air-tight container, stir well to combine and refrigerate overnight.
  2. In the morning, peel and slice a banana and place a couple of slices on the bottom of a bowl or glass. Add a sprinkle of granola and top with a couple spoons of chocolate chia pudding. For the granola we used this recipe of gingerbread hazelnut granola.
  3. Repeat with a layer or banana slices, a layer of granola and a layer of chia pudding. Finish with a couple almond slices and top with a sprinkle of quinoa puffs.

Recipe: www.vibrantplate.com/banana-chocolate-chia-pudding-vegan/
​Source: Vibrant Plate
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