We live in a toxic world, and are exposed to 1000’s of pollutants on a daily basis. These toxic substances are everywhere and can include such things as the pesticides and hormones in our food, the fumes from traffic, and even toxic materials used to make computers, water bottles and phones. The number one source of toxicity, however, comes from animal based foods! Our bodies have a limited capacity for eliminating these toxins before dysfunction and breakdown begins and we begin to experience negative signs and symptoms like headaches, irritability, belly fat, mood swings, bloating, breakouts, fatigue, hypertension, and more.
Come join us as we expose the 5 Secrets to Detoxing that will help you to break the addiction to animal and processed foods – especially the addictive DAIRY TRAP. We will guide you through a proven system that will cleanse both your internal body (organs of elimination – liver, kidney, lymph tissue, skin, lungs, and intestines) and external environment from these potential hazardous toxins. The benefits of detoxing are many and include: decreased sugar and “carb” cravings, increased energy, increased vitality, restoration of our body’s innate intelligence and a return to homeostasis. You will receive the tools necessary to hit the re-set button on your eating habits. This detox program will be presented in such a way that makes it completely customizable especially for those with special needs such as: Candida, Diabetes and Cancer. All participants will gain access to a FREE detoxification guide to help you along your journey!
About Dr. Jon Repole
Since 2001, he has been working with patients integrating a new paradigm of healthcare based on dietary and lifestyle medicine along with various “hands-on” therapies and modalities. He fosters partnerships with his patients and is determined to find the true causative nature of each person’s health challenge while helping to uncover or unlock their highest self/potential. He has developed an educational curriculum for his patients through one-on-one counseling, workshops, weekend cooking classes, manuals, recipes, and books. He uses the unique “5 Steps to Wellness” paradigm along with a revolutionary plant based dietary intervention called the 100% DIET. It was developed over a 14 year period in working with 1000’s of patients and conditions (heart disease, autoimmunity, hormonal dysfunctions, weight loss, fatigue, depression, diabetes, etc.). The 100% DIET is based on eating 100% of our foods from 100% natural sources. Treatment plans are individually tailored for each individual focusing on the whole person – mind, body and spirit.
- New York Chiropractic College - Doctor of Chiropractic
- Global Institute for Alternative Medicine - Nutrition Counselor & Holistic Health Practitioner
- American Clinical Board of Nutrition (Diplomate Of Clinical Nutrition): Board Eligible
- Cornell University & the T. Colin Campbell Foundation - Certificate In Plant Based Nutrition
- Institute for Functional Medicine - training in 'Applying Functional Nutrition for Chronic Disease Prevention & Management'
- Functional Medicine University - training in the application of Functional Medicine
- Siena College - B.S.
- University of Bridgeport College of Chiropractic - Completion of Anti-Aging Certification
- University of Bridgeport College of Chiropractic - Functional Endocrinology Certification
- University of Bridgeport College of Chiropractic - Brain/Neurotransmitter Certification
- New York
- Florida Chiropractic Association 2005-Present
- Florida Chiropractic Society 2005-Present
- Physician's Committee for Responsible Medicine 2007-Present
- Earth Save International 2006-Present
- American Chiropractic Association 1997-2002
- International Chiropractic Association 1997-2002
- Certificate of Attainment from the National Board of Chiropractic Examiners 2000,2001
- Institute for Functional Medicine