Chicken Strip Meat Substitute
Favorite Veggies – chopped
1. Boil rice according to package instructions OR, using equal ratio of water to rice, boil water then add rice. Reduce heat then cook until water is absorbed and cooked off.
2. Cook chicken meat substitute according to package. Add your chopped veggies about halfway through the cooking process, or cook in a separate pan with a little oil if you aren’t comfortable with how to cook recognize the meat substitute is halfway cooked.
3. Don’t overcook the veggies, they are great still crispy.
4. Add this mixture to the rice and serve.