Day 11 Breakfast - Embarrassingly Super Simple Hazelnut & Flaxseed Waffles

Ingredients:
2 Cups Bisquick
1 1/3 Cup Soymilk
1/4 Cup Ground Hazelnuts 
1 teaspoon Ground Flaxseeds
1 Tablespoon Applesauce
2 Tablespoons Olive Oil
 
Directions:

1. Heat your waffle iron. You’ll want to check your waffle iron instructions to see if you need to grease your waffle iron first.

2. Blend all ingredients until smooth. Use a ladle to pour your batter into the center of your hot waffle iron. Follow the instructions of your waffle iron to cook the waffles

3. Carefully remove waffle with a fork so you don’t burn your fingers. Repeat with remaining batter.

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